Pilotnaya sushilka for freezing BK-FD20T
Vacuum dryer for lyophilization Biobase (square cabinet) suitable for laboratory testing and lyophilization of samples and for small-batch production.
Technical characteristics of BK-FD20T
Model: BK-FD20T
Type: lyofilnaya sushilka with funktsiey zakuporivaniya vials
Surface sublimation dryer: 0.2 m²
Temperature range: from −55 to +70 °C (normal)
Cold storage temperature: below -80 °C (no charge)
Predelnoe davlenie vakuum: ≤1 Pa (without pressure)
Proizvotelnost kondensatsii vlagi: ≥6
Obyom kholodnoi lovushki: ne ukazat
The size of the refrigerator: what is indicated
The dimensions of the drying camera (W × D × H): as shown in the operating table
Polok dimensions (W × D × H): 300 × 340 × 18 mm
Tray dimensions (W × D × H): 295 × 335 × 25 mm
Kolichestvo polok: 2+1 sht.
Kolichestvo lotkov: 2 pcs.
Volume zagruzki obraztsov (solid): 2 l
Расстояние меду траками: 100 mm
Temperature range tray: ±1 °C
Refrigerant: R404A and R23
Condenser cooling type: air cooling
Defrosting: aesthetic (electric — optional)
The mode of zakuporivaniya flakonov: automatic
Vmestimost bottles with a diameter of 22 mm: 440 pcs.
Vmestimost bottles with a diameter of 16 mm: 868 pcs.
Vmestimost bottles with a diameter of 12 mm: 1554 pcs.
Vacuum pump: productivity 4 l/s (14.4 m³/h)
System defrosting: 800 W
Moshchnost sistemy nagreva s ispolzovaniem siliconovogo masla: 800 W
Moshchnost hidravlicheskoy stantsii vysokogo davleniya: 500 W
General consumption: 4 kW
Power supply: AC 220 V, 50/60 Hz (single phase)
Mass of the main body: 300 kg
External dimensions (W × D × H): as shown in the table
Dimensions of the main body (W × D × H): 1150 × 900 × 1905 mm
Gross weight of the basic body: 400 kg
Dimensions of the vacuum pump (W × D × H): 950 × 420 × 500 mm
Gross weight of the vacuum pump: 37 kg
